1·Any culture medium that USES AGAR as the gelling agent.
任何一种用琼脂作胶凝剂的培养基。
2·Gelatin has a long history of use as a gelling agent by the food industry.
在食品工业中，明胶作为一种胶凝剂被使用已经有很多年了。
3·This carbohydrate, a common component of fruits, is used as a gelling agent in jams, jellies and marmalades .
这是种水果中常见的碳水化合物作为黏着剂用于果酱，果冻和桔子果酱之中。
4·The synthesis condition of gelling agent phosphate ester in oil base fracturing fluid is studied on this paper.
探讨了油基压裂液胶凝剂磷酸酯的合成条件，进而对配制的压裂液性能进行了评价。
5·A gelled acid system was prepared with polyethylene oxide as gelling agent, 20% HCl as solvent, and other additives.
以聚氧化乙烯为胶凝剂，20%盐酸为溶剂，以及其他助剂，制得胶凝酸体系。
6·The gelling agent PDA is the copolymer of methacryloyloxyethyl trimethyl ammonium chloride (DMC) and acrylamide (AM);
胶凝剂PDA是甲基丙烯酰氧乙基三甲基氯化铵（DMC）和丙烯酰胺（AM）的共聚物；
7·Alginate is already in widespread use by the food industry as a gelling agent and to thicken the frothy head of some lagers.
在食品工业中，藻酸盐已经被广泛用作胶凝剂，或用来增加一些贮藏啤酒的泡沫。
8·Extracted from a type of red algae (of the Gelidium and Gracilaria genera), AGAR is a gelling agent used in Japan since the 15th century.
提取的一种红藻(的Gelidium和江蓠属)，琼脂是一种胶凝剂在日本使用，因为15世纪。
9·Preparation of sorbitol-type oil gelling agent and gelling abilities to several light oils and oil-like organic solvents were recommended.
介绍了山梨醇型凝油剂的制备方法，以及其胶凝轻质渍及类油物质的性质。
10·Specifically disclosed is a gelling agent for organic liquids, which contains a fluoroalkyl derivative represented by the following formula.
有机液体的胶凝剂，其包含下述式表示的氟烷基衍生物。